今年一季度普洱咖啡出口破亿元——全链提质增活力 打造产业新高地Pu erh coffee exports exceeded 100 million yuan in the first quarter of this year - improving the quality and vitality of the entire chain to create a new highland for the industry

五月的普洱，翠绿的咖啡林层层叠叠，朵朵白色的咖啡花点缀其间，微风拂过，清香四溢。

作为我国咖啡核心产区，普洱市紧扣“千亿云咖”战略部署，以科技创新和关键装备突破为牵引，打通种植、初加工、精深加工全链条瓶颈，推动产业向标准化、智能化、国际化加速迈进。最新数据显示，2025年普洱咖啡规上工业产值同比增长79.8％；2026年一季度，思茅海关共监管出口普洱咖啡1.1亿元，产品远销德国、俄罗斯等19个国家和地区，实现了产量产值双增、国内国际双循环的强劲开局。

走进云南思茅产业园区木乃河片区，浓郁的咖啡香扑面而来。普洱乌金咖啡有限责任公司的现代化加工车间内，智能设备高效运转，伴随着平稳有序的机械嗡鸣声，一颗颗色泽莹润的咖啡豆正经历着一场精密“蜕变”：德国PROBAT烘焙系统精准控温，挂耳、罐装、研磨生产线全速运转，每13分钟便有60公斤精品豆完成从生豆到产品的华丽转变。

2025—2026年咖啡产季临近尾声，企业产销依旧火热。乌金咖啡董事长王冰的手机不断响起，来自全国各地的客商纷纷追加订单，市场需求持续旺盛。“这个产季公司产量达2000多吨，产值超过8000万元。”王冰介绍。作为业内领先的现代化咖啡源头加工企业，乌金咖啡聚焦品质提升与技术升级，年综合加工能力达8000吨，工艺水平稳居国内一线，成为园区内产能最大、技术最先进的标杆，同时也成为普洱咖啡产业从“原料基地”向“精深加工高地”深刻转型的一个缩影。

精深加工的红火，离不开前端种植与初加工的坚实支撑。在位于宁洱哈尼族彝族自治县的普洱富民农业装备有限公司，一场“装备革命”正悄然改变着咖啡产业的基因。不久前，该公司自主研发的第五代“四级分选脱皮脱胶系统”亮相，一举攻克了加工环节的“卡脖子”难题。“这套专为商业豆大批量生产打造的核心装备，每小时可加工咖啡鲜果8吨，日加工能力由传统设备的20吨跃升至40吨，产能翻倍、单位损耗显著下降，在大幅提升加工效率的同时，以精准分级保障咖啡豆品质均一，有效推动优质豆占比稳步提升。”普洱富民农业装备有限公司董事长陈罡说，更可贵的是这套装备的“慧眼识珠”能力——它能将红果、黑果、绿果、病果精准分离，甚至对红果大小进行分级加工，有效提高产品精品率。这套兼具“大产能、精分级、低损耗”优势的国产咖啡加工装备，不仅国内市场评价很高，在国际市场也备受追捧，产品已销售到老挝，彰显了中国智造的竞争力。

从田间到杯盏，普洱咖啡全链条融合发展态势强劲。2025年以来，普洱市坚持向标准要质量、向金融要活力。当地发布《地理标志产品质量要求　普洱咖啡》国家标准，以标准引领产业规范化发展；同步设立咖啡产业股权投资基金和供应链公司，为全链条注入金融活水，有效破解了企业融资难题。与此同时，普洱市稳步实施“普洱咖啡师”万人培训计划，培育精品咖啡庄园，健全“企业+村集体+咖农”利益联结机制，让小农户深度嵌入产业链、分享增值收益。随着孟连精品咖啡街区、“美丽星村·有风咖谷”等特色空间的亮相，农文旅深度融合正拓展着咖啡产业的多元价值边界。

从昔日单纯的原料供应地，到如今掌控精深加工核心技术、拥有自主国际标准、品牌溢价能力不断提升的产业高地，普洱咖啡正经历着从“好产品”向“好品牌”的精彩跨越。

云报全媒体记者　胡梅君

Pu erh in May, with layers of emerald green coffee forests dotted with white coffee flowers, the breeze blows by, and the fragrance fills the air.

As a core coffee producing area in China, Pu'er City is closely following the strategic deployment of "100 billion yuan cloud coffee", driven by technological innovation and breakthroughs in key equipment, to break through the bottleneck of the entire chain of planting, initial processing, and deep processing, and promote the industry to accelerate towards standardization, intelligence, and internationalization. The latest data shows that the industrial output value of Pu erh coffee will increase by 79.8% year-on-year in 2025; In the first quarter of 2026, Simao Customs supervised the export of Pu'er coffee worth 110 million yuan, and the products were exported to 19 countries and regions including Germany and Russia, achieving a strong start in both production and output value, and domestic and international circulation.

Entering the Mu Nai River area of Yunnan Simao Industrial Park, the rich aroma of coffee fills the face. In the modern processing workshop of Pu'er Wujin Coffee Co., Ltd., intelligent equipment operates efficiently, accompanied by a smooth and orderly mechanical buzzing sound. Each coffee bean with a bright color is undergoing a precise "transformation": the German PROBAT roasting system precisely controls temperature, and the hanging, canning, and grinding production lines run at full speed. Every 13 minutes, 60 kilograms of high-quality beans complete the magnificent transformation from green beans to products.

The coffee production season of 2025-2026 is coming to an end, and enterprise production and sales remain hot. The phone of Wang Bing, Chairman of Wujin Coffee, keeps ringing, and customers from all over the country are adding orders, resulting in sustained strong market demand. This production season, the company's output reached over 2000 tons, with an output value exceeding 80 million yuan, "Wang Bing introduced. As a leading modern coffee source processing enterprise in the industry, Wujin Coffee focuses on quality improvement and technological upgrading, with an annual comprehensive processing capacity of 8000 tons and a stable technological level among the top in China. It has become the benchmark for the largest production capacity and most advanced technology in the park, and also a microcosm of the profound transformation of Pu'er coffee industry from a "raw material base" to a "deep processing highland".

The flourishing of deep processing cannot be separated from the solid support of front-end planting and initial processing. At Pu'er Fumin Agricultural Equipment Co., Ltd. located in Ning'er Hani and Yi Autonomous County, a "equipment revolution" is quietly changing the genes of the coffee industry. Not long ago, the company's independently developed fifth generation "four level sorting peeling and debonding system" made its debut, successfully overcoming the "bottleneck" problem in the processing stage. This core equipment, specially designed for large-scale production of commercial beans, can process 8 tons of fresh coffee fruit per hour, and the daily processing capacity has increased from 20 tons of traditional equipment to 40 tons. The production capacity has doubled and the unit loss has significantly decreased. While greatly improving processing efficiency, it ensures uniform quality of coffee beans through precise grading, effectively promoting the steady increase in the proportion of high-quality beans. "Chen Gang, Chairman of Pu'er Fumin Agricultural Equipment Co., Ltd., said that what is more valuable is the" discerning eye "ability of this equipment - it can accurately separate red fruits, black fruits, green fruits, and diseased fruits, and even grade and process the size of red fruits, effectively improving the product quality rate. This domestically produced coffee processing equipment, which combines the advantages of "large production capacity, fine grading, and low loss", is not only highly praised in the domestic market, but also highly sought after in the international market. The product has been sold to Laos, demonstrating the competitiveness of China's intelligent manufacturing.

From the fields to the cups, Pu erh coffee has a strong trend of integrated development throughout the entire chain. Since 2025, Pu'er City has insisted on seeking quality from standards and vitality from finance. The local government has released the national standard "Quality Requirements for Geographical Indication Products - Pu'er Coffee" to lead the standardized development of the industry; Simultaneously establishing a coffee industry equity investment fund and supply chain company injects financial vitality into the entire chain, effectively solving the problem of corporate financing. At the same time, Pu'er City is steadily implementing the "Pu'er Coffee Master" training program for 10000 people, cultivating high-quality coffee plantations, and improving the "enterprise+village collective+coffee farmer" interest linkage mechanism, allowing small farmers to deeply embed themselves in the industrial chain and share value-added benefits. With the emergence of characteristic spaces such as the Menglian boutique coffee block and the "Beautiful Star Village · Fengka Valley", the deep integration of agriculture, culture, and tourism is expanding the diversified value boundaries of the coffee industry.

From a simple raw material supplier in the past to an industrial highland that now controls advanced processing core technology, has independent international standards, and continuously improves brand premium capabilities, Pu'er coffee is experiencing a wonderful leap from a "good product" to a "good brand".

Yunbao Full Media Reporter Hu Meijun